Browse Books: Cooking / Courses & Dishes / Desserts

The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere (Hardcover) By Calum Franklin $30.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Delish: Eat Like Every Day's the Weekend (Paperback) By Editors of Delish, Joanna Saltz $23.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Baking Magic: Awaken Your Inner Pastry Chef: Awaken Your Inner Pastry Chef (Paperback) By Sasha Nary $28.99 Coming Soon - Pre-Order Now and your Copy will be available on the release date
Woodstove Cookery: At Home on the Range (Paperback) By Jane Cooper $12.95 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Vegan Baking for Beginners: 75 Recipes for Sweet and Savory Treats (Paperback) By Jl Fields $14.99 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Pie Camp: The Skills You Need to Make Any Pie You Want (Hardcover) By Kate McDermott $35.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.
The Vegan Baked Donut Cookbook: 50 Recipes to Satisfy Your Cravings (Paperback) By Ally Lazare $14.99 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Jeni's Splendid Ice Creams at Home (Hardcover) By Jeni Britton Bauer $24.95 Email or call for price	Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch (Hardcover) By Ken Haedrich $35.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts (Hardcover) By FERRANDI Paris, Rina Nurra (Photographs by) $60.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: A Cookbook (Paperback) By Trisha Yearwood, Garth Brooks (Foreword by) $19.99 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Anti-Inflammatory Cookbook for Beginners 2022: 500 Easy and Tasty Recipes with 21 Day Meal Plan to Lose Weight, Balance Hormones and Reverse Disease (Hardcover) By Rosa Salisbury $35.09 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.