Browse Books: Cooking / Regional & Ethnic / French

Gateau: The Surprising Simplicity of French Cakes (Hardcover) By Aleksandra Crapanzano $30.00 In Stock as of this morning. Order Now!	Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $45.00 In Stock as of this morning. Order Now!	Barefoot in Paris: Easy French Food You Can Make at Home: A Barefoot Contessa Cookbook (Hardcover) By Ina Garten, Quentin Bacon (Photographs by) $35.00 In Stock as of this morning. Order Now!
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $22.99 Backordered as of this date, availability unknown at this time. E-mail or call to inquire.	Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) (Hardcover) By François-Régis Gaudry $60.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.
Fruit: The Art of Pastry (Hardcover) By Cedric Grolet, Alain Ducasse (Foreword by) $50.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Boxed Set) By Julia Child, Louisette Bertholle, Simone Beck $110.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Provence: The Cookbook: Recipes from the French Mediterranean (Hardcover) By Caroline Rimbert Craig, Susan Bell (Photographs by) $30.00 Backordered as of this date, availability unknown at this time. E-mail or call to inquire.
Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover) By Frank Adrian Barron $29.99 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking (Hardcover) By Anthony Bourdain $40.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.