Browse Books: Cooking / Regional & Ethnic / Italian

Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook (Hardcover) By Lidia Matticchio Bastianich, Tanya Bastianich Manuali $35.00 In Stock as of this morning. Order Now!	Portico: Cooking and Feasting in Rome's Jewish Kitchen (Hardcover) By Leah Koenig $37.50 In Stock as of this morning. Order Now!	Pasta Every Day: Make It, Shape It, Sauce It, Eat It (Hardcover) By Meryl Feinstein $35.00 In Stock as of this morning. Order Now!
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] (Hardcover) By Marc Vetri, David Joachim $29.99 In Stock as of this morning. Order Now!	Italy by Ingredient: Artisanal Foods, Modern Recipes (Hardcover) By Viola Buitoni, Molly DeCoudreaux (Photographs by) $40.00 In Stock as of this morning. Order Now!	The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes (Hardcover) By Skyler Mapes, Giuseppe Morisani $19.99 In Stock as of this morning. Order Now!
Let's Eat: 101 Recipes to Fill Your Heart & Home (Hardcover) By Dan Pelosi $30.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	The Tucci Cookbook (Hardcover) By Stanley Tucci, Francesco Tonelli (By (photographer)) $35.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook (Hardcover) By Lidia Matticchio Bastianich, Tanya Bastianich Manuali $29.95 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.
Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook (Hardcover) By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) $40.00 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks (Hardcover) By Vicki Bennison $37.50 Out of Stock, Generally 3-5 business days to Order your Copy and have it arrive at our store or your home.	Liguria in Cucina: The Flavours of Liguria (Hardcover) By Enrica Monzani $34.95 Backordered as of this date, availability unknown at this time. E-mail or call to inquire.